and this is what I made for supper tonight.
We headed out to the farmer’s market even thought it was disgustingly windy outside, just like the weather back home. Torrential winds messing up my hair. Shocking.
Whatevs. At least we got this huge honkin’ piece of salmon for again, a ridiculous price. Monster fish. Basically, Boyfriend’s swim coach loves giving us deals. Can you see how huge that piece of salmon was? Look at the size of it compared to my thumb on the bottom left hand side of the photo. Though, taking off the scales/skin whatever it was, nearly made me want to 
gag. Seriously. I was doing a “ewie gooie dance” saying “omfg I hate this” while ripping the skin off. Disgusting, but well worth it in the end. Melt in your mouth salmon is to dieee for, and those potato mini–fries I made — a hit with the two of us. I’ll be making those again. All I did was peel the white potatoes, sprinkled a bunch of pepper, salt and Italian seasoning and add some olive oil (bertolli is my fav!), and this … voila, is the final product. Mmm I wish I had made enough for leftovers. But then again, I remembered I actually don’t like leftovers.
Well. It’s nearly 1AM, so … Good night!
