Daily, FitFluential, Fitness, Health, In the Kitchen, paleo, Photos

My Paleo eats (week 4)

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paleo foods

Made a little image for the paleo challenge series. Hee hee. See what I ate during week 1 and two and three.

Overall I’m feeling great. I feel like my body hasn’t really changed in the last week and a half. Sort of staying where it’s at. My performance at CrossFit still feels the same. I don’t feel immediately stronger nor did the “magic” happen where I got all powerful. To be honest, I’m pretty weak in some cases at CrossFit. Front Squats and wall balls? My enemy. I do not and will always have a hard time upping my shoulder strength. I do love cleans though. I know this is probably jibber-jabber for those who do not understand the lingo.

My birthday is on Tuesday and I thought I’d have to go all day Paleo on my Birthday. But the coaches sent out an e-mail where we could get measured yesterday (no thanks – I’m not done the 30 days yet!!) or come in on Tuesday, or Wednesday. So – I’m taking a really late lunch and heading over on Tuesday to get my weigh-in and measurements taken. Then it’s PIG OUT TIME. I’m half serious. I have a list of things I’ve been dying to eat since I have not cheated on this challenge.

Believe it or not I’m not going for the sugar as soon as I come off. I want to have a ciabatta bun sandwich filled with chicken, lettuce and veg. For supper, we’re going to grab Smoke Poutinery! I hope I don’t vomit.

I do want to keep up the paleo lifestyle somewhat. Not as strict as I’ll be doing. I may end up posting my food on a daily basis, but not EVERYTHING I eat (because holy that’s time consuming as I take pictures with my Blackberry. E-mail them to myself. Download, then upload to instagram.)

Alright. Onto what I ate for the week…

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paleo-day-22

Sunday April 28
Breakfast: 2 pieces of bacon, 1 egg + 2 egg whites and a mango
Snack: N/A
Lunch: Leftovers: Homemade beef burgers with mustard, tomatoes and a sweet potato
Snack: Dried apricot, plantains, trail mix and coconut covered dates
Supper: Leftovers: Spaghetti squash with homemade tomato and beef sauce
Water intake for the day: 64 ounces

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Monday April 29

paleo-day-23
Breakfast: 1 egg + 3 egg white omelet with bell peppers and tomatoes
Snack:  plantains and 1 coconut covered date
Lunch: Leftovers: coconut covered chicken dipped in mustard
Snack: Chicken spinach salad with veg
Supper: Lemon pepper chicken stir fry
Water intake for the day: 80 ounces

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paleo-day-24

Tuesday April 30
Breakfast: 2 soft boiled eggs, 2 pieces of bacon
Snack: Orange pekoe tea with cranberry/blueberry crunch trail mix
Lunch: Leftovers: Lemon pepper chicken stir fry
Snack: 3 chopped strawberries
Supper: Chicken spinach salad with veg, cranberries and seeds
Water intake for the day: 56 ounces

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paleo-day-25

Wednesday May 1
Breakfast: 1 egg + 2 egg white omelet with bell peppers, 2 pieces of bacon, cucumber and tomatoes
Snack: dried unsweetened mango, 1 coconut covered date and a pomegranate white tea
Lunch: Leftovers: Lemon pepper chicken stir fry
Snack: trail mix
Supper: Spinach salad with chicken, cucumber, carrots, celery, bell pepper, sunflower seeds, dried cranberries, and tomatoes. Dressing: Balsamic vinaigrette with coconut oil, garlic and pepper.
Water intake for the day:  56 ounces

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paleo-day-26

Thursday May 2
Breakfast: 1 egg + 2 egg white omelet, cucumber, dried mango, trail mix and 2 pieces of bacon
Snack: N/A
Lunch: Spinach salad with chicken, cucumber, carrots, celery, bell pepper, sunflower seeds, dried cranberries, and tomatoes. Dressing: Balsamic vinaigrette with coconut oil, garlic and pepper.
Snack: N/A
Supper: Leftovers: Lemon pepper chicken stir fry with a sweet potato
Water intake for the day: 80 ounces

 

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paleo-day-27

Friday May 3
Breakfast: 1 egg + 2 egg white omelet, 2 pieces of bacon
Snack: Orange Pekoe tea with 4 pieces of unsweetened dried mango
Lunch: Spinach salad with chicken, cucumber, carrots, celery, bell pepper, sunflower seeds, and dried cranberries.
Snack: Handful of trail mix
Supper: Pork chop and sweet potato
Water intake for the day: 64 ounces

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paleo-day-28

Saturday May 4
Breakfast: His & Hers breakfast. Mine’s the one on the right, obviously. 2 pieces of bacon with 1 egg + 1 egg white omelet
Snack: N/A
Lunch: Chicken romaine salad with carrots, tomatoes, mushrooms, dried cranberries, sunflower seeds, pecans, bell peppers with homemade balsamic vinaigrette dressing
Snack: 1 honey crisp apple, 4 pieces of unsweetened dried mango and trail mix (raw nuts)
Supper: Coconut covered chicken strips with spices
Water intake for the day:48 ounces

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CrossFit, Daily, FitFluential, Health, In the Kitchen, paleo, Photos

Sometimes “later” becomes “never”

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Do it now,because sometimes “later” becomes “never”. So that’s exactly what I’m doing on my paleo challenge.

I mentioned I’d take you through each and everything I’ve been eating throughout this 30 day strict paleo challenge and that’s exactly what I’m talking about today on the blog. Saturday’s will be my weekly meal recap. Unless you want to see it daily, then you can follow me on instagram.

I forgot how time consuming it was to take a photo, then e-mail it to myself every time I ate something. I still don’t know how food bloggers have the willpower to photograph something that you’re dying to eat. They must be fast with their cameras, that’s all I know.

Our measurements and weigh in at the local CrossFit box happened on March 30, so it’s been interesting to see my body change throught these past few weeks.

I’ve taken a before “progress photo” as I started this challenge, but I don’t know if I have the guts to post my gut online. I mean, SO many people read know about my blog (you don’t understand: close friends, not-so close friends, my parents, my co-workers, my boss, my bosses boss, some exes too, I’m sure) – so if I feel comfortable, I may end up posting them. We’ll see at a later date. But for now, they’re just for me and my vain eyes.

I was geared up to be cranky and tired, since I’ve been depriving myself of sugar and filling it with nature’s sugar: fruit. I’m half kidding.berries

You guys, please don’t take me so seriously, I know I shouldn’t eat much sugar and fruit is way better for you than a king sized mars bar. Besides, I never once thought broccoli would become a ‘snack’ for me. How lame! Ha ha!

See what I’ve eaten on Week 1, and Week 2 of Paleo. Week 3’s eats will be up later this evening.

What are your plans for this beauty ol’ day? My boyf and I just got back from the farmer’s market picking out some delicious fresh produce for the week, saved us tons of money instead of buying it at the grocery store – that’s for sure. I cannot believe cauliflower is $4.00 at Sobeys right now :( Couldn’t find it at the market.

Enjoy your Saturday!!

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